Ingredients:
🍰 For the Cake:
- 1 cup all-purpose flour
- ¾ cup granulated sugar
- 2 tbsp unsweetened cocoa powder
- 2 tsp baking powder
- ¼ tsp salt
- ½ cup milk
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
🍫 For the Fudge Topping:
- ¾ cup brown sugar, packed
- ¼ cup unsweetened cocoa powder
- 1¾ cups boiling water
👩🍳 Instructions:
1. Prep the Oven & Dish
- Preheat oven to 350°F (175°C).
- Grease a 9-inch square baking dish or similar-sized deep dish.
2. Make the Cake Batter
- In a bowl, mix together:
- Flour, granulated sugar, cocoa powder, baking powder, and salt.
- Stir in the milk, melted butter, and vanilla extract until smooth.
- Spread the batter evenly in the prepared baking dish.
